Loaves to love.

The best thing since sliced bread? This sliced bread. Thanks to a few carefully selected ingredients including chia and beans, our loaves are soft, chewy and loaded with plant-based fibre and protein. 

Chia Classic
(Vegan, Low carb, Gluten-Free)
Chia Charcoal
(Low carb, Gluten-Free)
White Bean + Millet Seed
(Gluten-Free, High Fibre)
Romano Bean
(Gluten-Free, High Fibre)
White Bean + Grape Skin
(Gluten-Free, High Fibre)
Cinnamon Raisin
(Gluten-Free, High Fibre)

Buns with benefits.

Our gluten-free buns make no compromises when it comes to taste and texture, and boast the strength to support the juiciest toppings and messiest spreads. So you can enjoy a cookout without the bloat.

Artisan Round Bun
(Gluten-Free, High Fibre)
Artisan Long Bun
(Gluten-Free, High Fibre)

Bite-size bunlets.

Chia means strong. And that’s what these little guys are all about. Introducing Chia Bunlets, the portable, munchable, dippable snack with strength. 

Cinnamon Raisin Chia Bunlets
(Low carb, Gluten-Free)
Rosemary Sea Salt Chia Bunlets (Low carb, Gluten-Free)

Delightfully dark dough.

Knead something new for pizza night? Our gluten-free pizza dough is as fun to bake as it is to eat (that is: very). Soft out of the bag but crisp out of the oven, these deliver the texture of a classic dough. 

Chia Pizza Dough
(Vegan, Low Carb, GF)
Charcoal Pizza Dough
(Low carb, Gluten-Free)