Bold and savoury, our hearty Romano Bean gluten-free sliced loaf is is likened to a sourdough. Packed with protein and fibre, this earthy loaf is loaded with heart-healthy goodness.
Perfect on its own, or enjoy it toasted, or as a base for a savory sandwich filled with your favourite, flavourful ingredients. Why not try a sliced avocado and egg salad sandwich for a nourishing, nutrient-packed meal any time of the day!
Water, Potato Starch, Tapioca Starch, Romano Bean Flour, Chicory Root, Sorghum Flour, Whole Egg, Xanthan Gum, Sunflower Oil, Yeast, Honey, Salt