Chia Classic Pizza Dough
What makes chia so strong? Don’t let their size fool you — these tiny seeds are practically bursting with fibre, protein, omega-3 and anti-oxidants. Now they’re packing that power into a pizza dough that’s oh-so-easy to bake.
Water, Potato Starch, Chia Flour, White Bean Flour, Inulin Fibre, Flax Meal, Xantham Gum, Yeast, Cultured Rice Flour, Salt, Citrus Fibre, Guar Gum
Chia seeds are one tiny super food. They have three times more Iron than spinach, five times more Calcium than milk and eight times more Omega threes than Salmon. These itty bitty protein packed seeds will keep you full longer, make you stronger, and add an extra crunch to your favourite loaves.