White Bean and Millet Seed Package - Plant based

White Bean + Millet Seed

This soft, chewy and mild flavoured white bean and millet seed gluten-free sliced loaf is packed with fibre-rich millet seed for added nutrition, crunch and texture.

Serving Inspiration

Perfect on its own, or enjoy it toasted or topped with sliced avocado and a poached egg for a nutritious, balanced breakfast. This loaf is also a perfect fit for gooey grilled cheese and the best ever BLT.


Water, Potato Starch, Tapioca Starch, White Bean Flour, Chicory Root, Sorghum Flour, Whole Egg, Millet Seeds, Xanthan Gum, Sunflower Oil, Yeast, Honey, Salt

White Bean Millet Seed Loaf - plant based

White Bean Flour, Rich in Minerals

White Bean Flour, Rich in Minerals
With a mild taste and smooth texture, white beans (specifically navy beans) boast a wide range of nutritional benefits, such as cholesterol-lowering dietary fibre, quality plant-based protein and vital bone-building minerals. White beans are also a good source of manganese, copper and iron. This profile makes white bean flour a nutritious, mineral-rich and versatile gluten-free ingredient.

QSB Ingredients White Bean

Millet Seed, Rich Source of Magnesium

Millet seed is a wholesome, creamy and delicious ancient gluten-free grain. It is a good source of dietary fibre and iron. It provides protein and potassium.  It’s excellent for cardiovascular health and even helps to reduce the risk of type 2 diabetes.

QSB Ingredients Millet Seed