The only gluten free bun big enough to match your appetite
Look, we love a lettuce bun, but sometimes you just want that reliably indulgent pairing of a juicy burger and a good old fashioned bun. And thanks to our friends at The Pickle Barrel, you can now get your hands on a gluten free burger with as much function as taste.
Grab a Queen St. Bakery Bun at any of the 14 The Pickle Barrel locations across Ontario, dine-in or takeout.
Our artisan round bun was built to handle heavily-stacked burgers. Our mild-flavoured, gluten-free white bean burger bun is light on the inside with a soft, golden crust that stands up to all your burger’s juiciness. White beans offer fibre, b-vitamins and important minerals, making this a functional bun for those who want more than lettuce!
Water, Potato Starch, Tapioca Starch, White Bean Flour, Chicory Root, Sorghum Flour, Organic Whole Egg, Xanthan Gum, Sunflower Oil, Yeast, Organic Honey, Salt