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Bestsellers Variety Box
Bestsellers Variety Box
Bestsellers Variety Box
Bestsellers Variety Box
Bestsellers Variety Box
Bestsellers Variety Box

Bestsellers Variety Box

$76.93
The perfect blend of our best breads for the people who don't know where to start or simply want to try it all.
  • Simple, gut-friendly ingredients
  • Real nutrition for everyday
  • No white flour or processed sugar
Bestsellers Variety Box
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Details Plus

Feeling conflicted and don't know what flavour to try? This Bestsellers Variety Box is the answer to your question. This bundle includes 1x Supergrain Chia Bread loaf, 1x Supergrain White Bread loaf, 1x Chia & Flax Seed Bagel pack, 1x Cinnamon Raisin Bagel pack, 1x Everything Bagel pack, and 2x Plain English Muffin packs. All products are:
- Best enjoyed toasted
- Store frozen until the date on the tag.
- Once thawed, store at room temperature for up to 14 days.
- Certified gluten free, vegan, non-GMO & Kosher
- High in fibre
- Dairy free & lactose free
- Gluten & wheat free, made in a dedicated gluten-free facility
- Made with glyphosate free oats
- Nut Free
- Nothing artificial & no preservatives

Key Ingredients Plus

Supergrain Chia Bread: Water, Chia flour, White bean flour, Potato Starch, Tapioca fiber, Sorghum flour, Flax meal, Yeast, Apple cider vinegar, Xanthan gum, Cultured rice flour, Low sodium baking powder, Sunflower lecithin, Salt

Supergrain White Bread: Water, Potato starch, Arrowroot flour, White bean flour, Tapioca fiber, Sorghum flour, Apple cider vinegar, Agave syrup, Low sodium baking powder, Yeast, Millet seed, Xanthan gum, Cultured rice flour, Extra Virgin olive oil, Sunflower lecithin, Salt

Everything Bagel: Ingredients: Water, Sorghum flour, Arrowroot flour, Fava bean flour, Tapioca starch, Potato starch, Apple cider vinegar, Psyllium husk, Ground chia seed, Agave syrup, Poppy seeds, Low sodium baking powder, Yeast, Dried garlic, Cultured rice flour, Dried onion, Garlic powder, Extra virgin olive oil, Salt, Sunflower lecithin

Cinnamon Raisin Bagel: Water, Millet flour, Sorghum flour, Tapioca starch, Gluten free oat flour, Raisins, Psyllium husk, Extra virgin olive oil, Ground chia seed, Cultured rice flour, Apple cider vinegar, Yeast, Pure maple syrup, Salt, Low sodium baking powder, Cinnamon

Chia and Flax Bagel: Ingredients: Water, Millet flour, Sorghum flour, Tapioca starch, Gluten free oat flour, Pure maple syrup, Psyllium husk, Cultured rice flour, Extra virgin olive oil, Ground chia seed, Flax seeds, Apple cider vinegar, Millet seeds, Black chia seeds, Yeast, Salt, Low sodium baking powder

Plain English Muffin: Ingredients: Water, Sorghum flour, Arrowroot flour, Tapioca starch, Potato starch, White bean flour, Tapioca fiber, Agave syrup, Apple cider vinegar, Hemp seed protein, Yeast, Extra virgin olive oil, Xanthan gum, Poppy seeds, Rice sourdough, Cultured rice flour, Low sodium baking powder, Salt, Sunflower lecithin

2,000+ 5-Star Reviews

Functional Nutrition meets everyday food

We believe that everyone deserves good bread. Bread that not only tastes great, but helps you feel great too. That’s why we crafted our Breads with Benefits using only the best ingredients to make delicious breads your whole family can (and should) eat daily.

  • 6g PROTEIN
  • 9g FIBRE
  • NOTHING ARTIFICIAL
  • NO SEED OILS

What Makes Queen St. Bakery Different

Real Ingredients, Right Up Front
Our bread is made with whole, recognizable ingredients you'd find in your own kitchen. No hidden fillers, no confusing additives—just simple, real food.
Fiber That Actually Works For You
Packed with prebiotic fiber, our bread supports gut health and keeps you feeling satisfied longer. It's nutrition you can feel, not just read about.
Tested For Quality You Can Trust
Every batch is rigorously tested to ensure it meets our high standards. You deserve bread that's as good as it claims to be.
Made For How You Actually Live
Whether you're managing blood sugar, watching carbs, or just want better bread, Queen St. Bakery fits seamlessly into your life—no compromises required.

Made with Superfoods

Chia Seeds

Tiny seeds, big role. Chia brings a satisfying texture and is a natural source of fibre and plant-based omega-3s

Flax Seeds

Nutty, toasty, and a little crunchy. Flax adds rich flavour & delivers calcium & omega-3s.

Millet Seeds

Light, slightly sweet, and naturally gluten-free. Millet adds a subtle crunch & delivers on antioxidants & fibre.

Sorghum

Mild taste, wholesome nutrition. Sorghum is packed with antioxidants & fibre to improve digestion & reduce inflammation.

White Beans

A simple pantry ingredient that does more. White bean flour helps add fibre and plant protein, while keeping the bite soft and sliceable.

Fava Beans

Plant-powered and purposeful. Fava helps round out texture and brings naturally occurring protein and fibre.

Made with Superfoods

Chia Seeds

Tiny seeds, big role. Chia brings a satisfying texture and is a natural source of fibre and plant-based omega-3s

Flax Seeds

Nutty, toasty, and a little crunchy. Flax adds rich flavour & delivers calcium & omega-3s.

Millet Seeds

Light, slightly sweet, and naturally gluten-free. Millet adds a subtle crunch & delivers on antioxidants & fibre.

Sorghum

Mild taste, wholesome nutrition. Sorghum is packed with antioxidants & fibre to improve digestion & reduce inflammation.

White Beans

A simple pantry ingredient that does more. White bean flour helps add fibre and plant protein, while keeping the bite soft and sliceable.

Fava Beans

Plant-powered and purposeful. Fava helps round out texture and brings naturally occurring protein and fibre.

Not All Bread is Created Equal

Feature Queen St. Bakery Other Gluten-Free Options
Real ingredients, nothing artificial
High fibre for lasting energy
Taste and texture without compromise
No seed oils

"I am hooked! Can’t go back to any other bagel. Thank you, Queen Street Bakery, for making a bagel I feel good about putting in my body."

Lori B.

Customer Reviews

Overall rating: 4.7340426 / 5 from 188 reviews.

AI Generated Review Summary

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Review highlights

Reviews

Best Gluten Free bread products in Ontario

"I love all of these products, bagels, english muffins and bread. The taste is great, price is worth it! I feel very light after consuming and its simply a good way to feel."

Marlene R. (5/5)

Finally gluten free bread!!!

"I saw this company at a gluten free expo in CT. The line was long. The English muffins and bread are great options for breakfast and BLTs. Thanks!"

Vanessa V. (5/5)

So far I’ve had the

"So far I’ve had the chia bread…was delicious and English muffins which I used as toast and bun. Which is also very goid"

Eleanor J. (5/5)

"English muffins are great. Chia classic loaf is wonderful as bread or lightly toasted, but texture is strange when well toasted. Bagels make great sandwiches when a sliced of tomato is included. Some of the best GF bread products available anywhere."

Jim (4/5)

Love This

"I'm so happy I have the option to buy my favorite bread online. My Whole Foods has the bagels but I wanted to try the English muffins. I love everything in my box but I do wish there were more options for the bundles. I would have liked the option to choose what bagel flavors were in the box. A build your own box would be great too."

Megan A. (4/5)

Will keep eating this bread

"I've never had gluten-free bread before, I would say this bread is almost as good as regular bread. I do like the English muffins the best. I plan to keep eating this bread because it is very healthy and filling due to the fiber."

Gail T. (4/5)

Very Happy

"Always a bit skeptical about claims of good GF bagels, but these are good as are the English muffins. The First Timer Box is a nice way to start the relationship. I will order again. Thank you!"

Peter T. (5/5)

Flavorful Bread

"Love the Sourdough bread. It's my new favorite."

Jennifer T. (3/5)

"Tasty bread, and great service when i had delivery issues due to Canda Post."

Tanya (5/5)

Late Delivery

"Took 13 days to be delivered, a distance of under 3hr drive. Not great for bread. No compensation offered."

Sandra D. (2/5)

Q&A

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Questions?
We Got You Covered

Everything you need to know about our bagels—from ingredients to allergens and how to enjoy them at their best.
Why do you call them "Bread with Benefits?" Plus

Thanks to our specially selected, high quality ingredients, our breads are high in fibre & packed with essential nutrients to give you some serious nutrition benefits. Fibre helps build a happy gut microbiome, helps manage blood sugars, and helps you stay fuller for longer.

Are you free from top allergens? Plus

Yes! Our products are free from major allergens: eggs, milk, mustard, peanuts, crustaceans and molluscs, fish, sesame seeds, soy, sulphites, tree nuts, wheat and triticale.
 
We are also certified gluten-free, vegan, non-GMO & Kosher. We only use glyphosate-free oats. Learn more.

Are these available in stores? Plus

Yes, we are available in major grocery stores in the frozen bread section. Find your store.