At Queen Street Bakery, we love Superfoods. In fact, we love them so much, we use them as the base of every single one of our products. But what ex...

If they say the key to their heart is garlic, make them these this Valentine's Day. With a dough made from just 2 ingredients you probably already ...

Looking for a fun (& delicious) Valentine's Day activity for you and your love (or bestie, or mom, or just yourself!)? Look no further. We've t...

Pumpkin Spice? Cinnamon Roll? Single Serve? Gluten Free??? This recipe is all of our favourite things in one, and it's soon to be yours too.   This...

We have put together a guide to hosting an Allergy-Friendly Thanksgiving that’s sure to help you have a stress-free holiday season. Read on for our Top 5 Tips for Hosting an Allergy-Friendly Thanksgiving, brought to you by Queen Street Bakery’s Registered Dietitian – Alicia Lang, RD.

Looking for a reason to crack open a can of orange gold (aka pumpkin)? Look no further. Tuck into these delicious Pumpkin Spice Scones. They're gluten-free & vegan, but you'd never know it. Perfectly moist, delightfully spiced, and just down right delicious.

Be honest, when was the last time you had fresh pasta? This recipe is simple to make, fun for the whole family, and delicious! Not to mention packed with superfood ingredients to give you great nutrition along with delicious taste.

Sloppy Joes are synonymous with summer. But how can we make them better for us without losing out on that delicious flavour and texture we all know and love? Enter, SUPERFOOD SLOPPY JOES. Made with a secret ingredient (psst... it's tofu).

Let’s set the scene. It’s Mother’s Day morning and you’re up bright and early, ready to impress the Mom in your life with a show-stopping breakfast...