CAD
White bread
"First time trying the white bread not disappointed"
Supergrain White Bread Box
$54.95
A modern classic, made better. Nourishing, familiar, simply delicious, and your go-to white bread for any occasion.
- Simple, gut-friendly ingredients
- Real nutrition for everyday
- No white flour or processed sugar
- Real flavour
Nutrition Facts
Per 2 Slices (66 g)
pour 2 Tranches (66 g)
Calories
210
% Daily Value* / % valeur quotidienne*
Fat / Lipides
1 g
2%
Saturated / saturés
0.2 g
+ Trans / trans
0 g
1%
Carbohydrate / Glucides
49 g
Fibre / Fibres
11 g
44%
Sugars / Sucres
2 g
5%
Protein / Protéines
4 g
Cholesterol / Cholestérol
0 mg
0%
Sodium
190 mg
8%
Potassium 250 mg7%
•
Calcium 300 mg27%
Iron / Fer 1.5 mg11%
2,000+ 5-Star Reviews
Functional Nutrition meets everyday food
We believe that everyone deserves good bread. Bread that not only tastes great, but helps you feel great too. That’s why we crafted our Breads with Benefits using only the best ingredients to make delicious breads your whole family can (and should) eat daily.
- 4g PROTEIN
- 11g FIBRE
- NOTHING ARTIFICIAL
- NO SEED OILS
What Makes Queen St. Bakery Different
Our bread is made with whole, recognizable ingredients you'd find in your own kitchen. No hidden fillers, no confusing additives—just simple, real food.
Packed with prebiotic fiber, our bread supports gut health and keeps you feeling satisfied longer. It's nutrition you can feel, not just read about.
Every batch is rigorously tested to ensure it meets our high standards. You deserve bread that's as good as it claims to be.
Whether you're managing blood sugar, watching carbs, or just want better bread, Queen St. Bakery fits seamlessly into your life—no compromises required.
Made with Superfoods
Chia Seeds
Tiny seeds, big role. Chia brings a satisfying texture and is a natural source of fibre and plant-based omega-3s
Flax Seeds
Nutty, toasty, and a little crunchy. Flax adds rich flavour & delivers calcium & omega-3s.
Millet Seeds
Light, slightly sweet, and naturally gluten-free. Millet adds a subtle crunch & delivers on antioxidants & fibre.
Sorghum
Mild taste, wholesome nutrition. Sorghum is packed with antioxidants & fibre to improve digestion & reduce inflammation.
White Beans
A simple pantry ingredient that does more. White bean flour helps add fibre and plant protein, while keeping the bite soft and sliceable.
Fava Beans
Plant-powered and purposeful. Fava helps round out texture and brings naturally occurring protein and fibre.
Made with Superfoods
Tiny seeds, big role. Chia brings a satisfying texture and is a natural source of fibre and plant-based omega-3s
Nutty, toasty, and a little crunchy. Flax adds rich flavour & delivers calcium & omega-3s.
Light, slightly sweet, and naturally gluten-free. Millet adds a subtle crunch & delivers on antioxidants & fibre.
Mild taste, wholesome nutrition. Sorghum is packed with antioxidants & fibre to improve digestion & reduce inflammation.
A simple pantry ingredient that does more. White bean flour helps add fibre and plant protein, while keeping the bite soft and sliceable.
Plant-powered and purposeful. Fava helps round out texture and brings naturally occurring protein and fibre.
Not All Bread is Created Equal
| Feature | Queen St. Bakery | Other Gluten-Free Options |
|---|---|---|
| Real ingredients, nothing artificial | ||
| High fibre for lasting energy | ||
| Taste and texture without compromise | ||
| No seed oils |
Customer Reviews
Overall rating: 4.8492064 / 5 from 126 reviews.
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Review highlights
Reviews
The best GF bread
"This is my favourite GF bread. It arrived within 2 days all the way to Vancouver Island and I put it in the freezer as suggested. It’s perfect!"
Yum!
"Wonderful bread - I haven't eaten bread since diagnosis as I didn't find it worth eating. I am glad to have an option now!"
White Bean
"Thanks again for making a vegan and gluten free loaf that takes good! We appreciate that shipping is an option! Otherwise, we wouldn’t be able to buy this bread."
"Delicious!"
Great with Maple Syrup
"Tasty as a dessert with maple syrup."
I can finally eat bread again!!
"Thank you so much for making bread and products that are corn and gluten free!!! Please don’t ever stop making them! I haven’t eaten a sandwich in months because I developed an allergy to corn and a sensitivity to gluten. You don’t realize how much eating good food is a positive part of your life until it’s gone. It is insane how difficult it is to find any food without those ingredients. And this bread actually tastes like real bread and not gross and squishy like most GF breads! If you could just make some pasta now, that would be perfect. THANK YOU SO MUCH"
Best breakfast bread!
"This is my go to bread in the morning. Love the density and flavour. Keeps me full until lunch!"
Best sliced bread by far
"This bread is great for Avocado toast or plain ol’ grill cheese sandwiches. The bread does not crumble when toasted or when using it to make a regular sandwich..thank you Queen st. Bakery for your talent and commitment to a GF COMMUNITY â£ï¸"
Bread crumbled
"I had already contacted your office about this and they are sending me coupons for replacements. They were all crumbling but two bags were unusable."
