White Bean & Millet Seed Loaf

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With a soft texture and mild taste, this is our most versatile loaf. Simply swap your regular white bread for our White Bean loaf and enjoy longer lasting energy thanks to fibre and protein. Our version of the white bread you want, with the nutrition you need.

✓ High in fibre with 4g of protein per serving to keep you going all morning long.
✓ Source of calcium in every serving from Superfood White Bean flour.
✓ Gluten-free, vegan, and totally kid-friendly.

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Quick Facts
Ingredients
Nutritional Info

Superfood White Beans deliver 2X more protein than quinoa, with bone-building calcium, magnesium, & phosphorus. Paired with antioxidant-rich millet seeds, these superfoods take your morning slice of white toast to a whole new level.

Water, Potato Starch, Arrowroot Flour, White Bean Flour, Tapioca Fiber, Sorghum Flour, Apple Cider Vinegar, Agave Syrup, Baking Powder, Yeast, Millet Seeds, Xanthan Gum, Cultured Rice Flour, Olive Oil, Sunflower Lecithin, Salt