Bagels without the bloat.

Introducing America’s first healthy gluten free bagel. Made from superfood ingredients like millet, sorghum and chia, each bagel packs 6g protein, 9g fibre and 100% of your daily Omega 3s. This is the kind of bagel you can eat every day of the week and feel good about it.

Loaves to love.

The best thing since sliced bread? This sliced bread. Thanks to a few carefully selected ingredients including chia and beans, our loaves are soft, chewy and loaded with plant-based fibre and protein. 

Buns with benefits.

Our gluten-free buns make no compromises when it comes to taste and texture, and boast the strength to support the juiciest toppings and messiest spreads. So you can enjoy a cookout without the bloat.